Minutes from Bigfork, miles from a noisy world, and a favorite Sunday Drive destination for NW Montana diners.

Open 9am-1pm for Sunday Brunch May 10th through October 18th, 2020. Reservations.

#1 Fluffy Wild Huckleberry & Organic Peach Buttermilk griddle cakes served with two organic, cage-free eggs and your choice of Daily’s thick-cut Applewood smoked bacon or savory sausage links. Served with organic maple syrup & organic sweet butter. 16.

#2 The Traditional Western of two organic, cage-free eggs, crispy hash browns and Daily’s thick-cut Applewood smoked bacon or savory sausage links. Served with freshly baked Sunflower Seed bread. 12.

#3 Light and airy Provence-style Omelet of two organic, cage-free eggs, gently embracing house-smoked Alaskan Salmon with Creme Fraiche, Fresh Dill & Capers. Served with organic farm greens dressed with aged balsamic & freshly baked sunflower seed bread. 16.

#4  Kate’s signature Lodge Porridge of organic Wehane Red Rice and steel-cut Irish Oats simmered in organic maple syrup and spice-infused water; with dried cranberries & organic apples. Served with seasonal fruit, organic whole cream and freshly baked sunflower seed bread. Gluten Free and dairy free options. 10.

#5 Bebe’s Dutch Baby (the love child of a crepe and a popover) baked to order in cast iron with your choice of Daily’s thick-cut Applewood smoked bacon or savory sausage links, topped with fresh lemon and powdered sugar. 14.

#6 Not-So-Classic Natural Duck Breast Eggs Benedict served on a crispy, herbed soba noodle cake, layered with Organic Arugula and drizzled with thyme-infused Hollandaise. 18.

#7 The Codi – a taste bud pleasing salad of organic arugula topped with caramelized Spanish red onion, organic strawberries, crumbled Daily’s bacon and two poached, organic, cage-free eggs. Drizzled with house-made tarragon cream vinaigrette and freshly shaved Parmesan. 14.

#8 Rocky Mountain Rainbow Trout grilled in caper butter, with two organic, cage-free eggs and your choice of an organic farm greens salad dressed with aged balsamic or crisp hash browns. 18.

Beverages:

  • Full Wine & Beer Menu
  • Classic Mimosa, Cranberry Cava or Mango Blini
  • Organic Orange or Cranberry Juice 
  • Montana Coffee Traders French Roast
  • Whole Leaf Teas & Tissanes

Please Note: Some menu items may change based upon seasonal availability.